11
Oct
Reception, Week 6
Reception has been exploring how to make repeating patterns. The class used vegetables to print their own repeating pattern wrapping paper. ...
Reception
11
Oct
Green Team
The Green team enjoyed harvesting the vegetables from our planter last week. They harvested a range of vegetables including: carrots, turnips, beetroots, tomatoes and some huge cucumbers. They then had a cooking demonstration from Chef Patrick where he sliced the freshly-picked cucumber and made pickled...
11
Oct
Reception, Week 4
Reception has been working on our gross motor skills by practising changing independently for PE and balancing games. ...
29
Sep
Beef Ragu & Pineapple Turnover
Today Chef Patrick introduced a new meal at lunchtime: it was a huge success! Beef Ragu (contains a staggering 10 different veg), roast new potatoes, steamed and roasted broccoli, salad 'Tricolore', Med Salad with peppers and olives and school slaw. Take a look at some of the...
23
Sep
New Menu Item – Quorn Chilli Wraps
Check out what we had for lunch on Tuesday, Quorn chilli wrap. The children enjoyed the meal immensely. “I love the new school menu! Who knew the vegetarian option was tasty and didn't look any different.” - Esther, Year 5 “I like the school lunch because it...
23
Sep
Reception – Week 3
Reception class has been focusing on strengthening our fine motor skills through writing, drawing and using tweezers. ...
23
Sep
Reception – Week 2
Reception children were excited to meet their new class pets the Giant African Land snails. As part of their journey to understand the world around them the children learned how to keep their snails healthy and safe. ...
23
Sep
Packed Lunch Policy
We have recently reviewed our school Packed Lunch Policy. Please ensure that your child’s packed lunch is in line with our policy as this is in line with the school nutritional food standards. Please ensure that your child’s packed lunch is as healthy as possible. They...
09
Sep
Introducing Chef Patrick!
SJSJ welcomed our new Chef to the team here at the start of the new term. Chef Patrick is incredibly passionate about improving school meals for everybody and is really enjoying getting to know the children during the lunchtime periods. He is keen to introduce...
05
Jul
COVID Reminder
The main symptoms of coronavirus (COVID-19) are: a high temperature– this means you feel hot to touch on your chest or back (you do not need to measure your temperature) a new, continuous cough– this means coughing a lot for more than an hour, or...